Sunday Menu
Nibbles
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Marinated Olives
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Red Pepper Hummus
Flatbread -
Garlic Flat Bread
- Add Mozzarella £1
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Artisan Breads and Oils
Tipples
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Autumn Cup
kingfisher gin, jack daniels fire, orange juice, ginger beer -
Boulevardier
campari, martini extra dry, makers mark -
Apple & Ginger Mojito
kraken spiced rum, apple juice, bitters, lime, ginger beer
Roasts
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- All served with roast potatoes, seasonal vegetables, Yorkshire pudding & gravy.
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Roast Sirloin Beef
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Roast Glazed Ham
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Roast Chicken with Stuffing
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Vegetable Wellington
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- Add a side of cauliflower cheese £4
Pizzas
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- All made with tomato sauce & mozzarella cheese on a hand-stretched, 12” base. Vegan cheese is available on request.
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Margherita V (Vegan on request)
Mozzarella cheese, roast cherry tomatoes -
The Meaty One
beef, chicken, bacon, pepperoni, red onion -
The Hawaiian One
ham, pineapple -
The Spicy One
pepperoni, jalapenos -
The Vegetable One
mushrooms, peppers, sweetcorn, tomato -
The BBQ One
bbq base, chicken, bacon, red onion
Big Plates
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Beer-Battered Haddock
chunky chips, mushy peas, curry sauce, tartare sauce -
Catch of the Day
Please ask your server for today’s fish & accompaniments -
Caesar
cos, herb croutons, anchovies, parmesan- Add chicken £3
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Kingfisher Burger
grass-fed Bedfordshire beef, house burger sauce, gem, tomato, red onion. Served in a brioche bun, with fries.- cheddar & bacon £2.5
- chorizo & mozzarella £2.5
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Pie of the Week
mash, seasonal veg, gravy
Small Plates
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Soup of the Day
sourdough -
Chicken Wings/Cauliflower Wings
choose your sauce: house hot sauce | house BBQ | honey & mustard -
Salt & Pepper Squid
miso mayonnaise -
Duck Liver Pate
chutney, brioche -
Baked Camembert (to Share)
focaccia, chutney -
Corn Ribs
chilli, coriander & lime butter
Sides
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Chunky chips | Fries | Seasonal veg | House salad | Onion Rings
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Mac & Cheese | Sweet Potato Fries